Aquaponics Digest - Thu 01/21/99




Message   1: Re: Salmonella in alfalfa seed from single source

             from doelle 

Message   2: Re: Germ Theory II

             from doelle 

Message   3: Re: nutrition

             from doelle 

Message   4: Water Softening

             from Dave Miller 

Message   5: To manure or not to manure, that is the question .

             from William Evans 

Message   6: Re: nutrition

             from William Evans 

Message   7: Re: Salmonella, Alfalfa, Shamanic Secrets and  Aquaponic X files.

             from Adriana Gutierrez 

Message   8: Re: Germ Theory II

             from Adriana Gutierrez 

Message   9: Re: Water Softening

             from Marc 

Message  10: RE: Germ Theory II

             from "Donna Fezler" 

Message  11: Re: Water Softening

             from "Wendy Nagurny" 

Message  12: Re: Tomato Varieties

             from Gordon Watkins 

Message  13: Re: Aquaponics Digest - Wed  01/20/99

             from Gail Hall 

Message  14: Re: Salmonella, Alfalfa, Shamanic Secrets and  Aquaponic X files.

             from David Beckham 

Message  15: Re: Water Softening

             from "Dale Robinson" 

Message  16: Re: Aquaponics Digest - Wed  01/20/99

             from David Beckham 

Message  17: Re: Aquaponics Digest - Wed  01/20/99

             from doelle 

Message  18: Re: nutrition

             from doelle 

Message  19: Re: nutrition

             from William Evans 

Message  20: Re:unsubscribe

             from "SUNTAN" 

Message  21: Re: Aquaponics Digest - Wed  01/20/99

             from "Ted Ground" 

Message  22: RE: Aquaponics Digest - Wed  01/20/99

             from "Don C. Whitehead" 

Message  23: Re: Water Softening

             from Marc 

Message  24: Sprout spinner

             from "Dale Robinson" 

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| Message 1                                                           |

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Subject: Re: Salmonella in alfalfa seed from single source

From:    doelle 

Date:    Thu, 21 Jan 1999 17:36:50 +1100

Dear Ted,

I really love your humor and your comparisons. I always leave it to people

in which basket they put answers. 

I only commented on a letter in our aquaponic discussion group. How

contaminated alfalfa seed came into aquaculture discussion I am not sure and

may need another lesson from you, an expert in aquaculture.

My concern is health and clean environment whether it is in aquaculture or

any other are of the environment. You should have read the paper I just did

in regard to all these beautiful 'dirty socks' called pathogens in your

lovely oysters in a country here in Asia. Fortunately these people listened

to me and quickly cleaned up their act.

Ted, Manure is manure whether from animal or humans. Or is

Australian-English different from the American-English ?

Keep your humour rolling in.

Best regards

Horst

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| Message 2                                                           |

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Subject: Re: Germ Theory II

From:    doelle 

Date:    Thu, 21 Jan 1999 17:39:54 +1100

Adriana,

Many thanks for your comments. No, I am not aware of the particular work you

are referring to. Could you let me have some more references ? Has he

written articles or so which I could get on the internet or elsewhere ?

I would greatly appreciate any help from you here.

Best wishes

Horst

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| Message 3                                                           |

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Subject: Re: nutrition

From:    doelle 

Date:    Thu, 21 Jan 1999 17:50:50 +1100

Bill,

Although I am enjoying your comments, you appear to be an extremely negative

thinking person. WHY ? 

If we all start to think again 'naturally' , thing will improve. If we

however continue to see only 'money' , then we are doomed, I agree.

There are many people who try to get people back into the thinking mode and

not accepting everything the chemical industry tells you. 

The damaging microbes are only about 10% or less of the total natural

helpful microbial population. 

It is totally up to us ourselves how and how long we will live.

Cheer up and be more positive !

Best wishes 

Horst Doelle

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| Message 4                                                           |

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Subject: Water Softening

From:    Dave Miller 

Date:    Thu, 21 Jan 1999 03:44:14 -0500

Hey, Aquaponikers,

Has anyone given thought as to the use of "hard" versus "softened" water

for plants and fish, in greenhouse use, etc.

I would think that the "hard" with its calcium dissolved solids would

help the calcium rich plants (darker greens).  And would not sodium be

detrimental for the fish even when softeners claim to put so little into

the tap?  Wouldn't it buildup through evaporation?

I'm also checking if anyone knows about ceramic magnetics around pipes

(salt-free system, no energy usage).  I am looking to a system by

SoPhTec.

This is their quote:

"SoPhTec is safe for plants and animals and has been used to improve

green house production. It is absorbed easier by plant life and has been

used with great success."

They state:

Eliminates the need for salt and require no maintenance, plumbing, or

electricity, they are easily clamped

over the water pipe. They are effective on PVC, Galvanized, Copper."

How it works:

"There are 14 ceramic magnets in our clamp on units."

I don't have the science in front of me though I read it once or twice. 

Some form of ionization while passing through the magnetic field. 

Company brochure is on the way...

===============

I personally own a magnetic laundry ball and have not used detergent for

13 months.  I understand how detergent in fact is a form of a magnet.

(Ionic and non-ionic compounds)

SO - now what happens to the plants and the fish with water treated by

ceramic magnets.  Could this be of benefit to you all who depend upon

dumping lots of salt (like I do) into the water?

Oh, Horst, I don't think Bill is being fatalistic or even overly

pessimistic.  Organic Garden reported last year that nutritional yields

of broccoli grown recently compared to pre-world 2 had dropped by 50% in

some elements. So now you must eat twice as much to get the mineral and

vitamin content?

What I am saying is that before agrabusiness had everyone pump

fertilizers and pesticides and chlorides that robbed the natural

microbial action that is found in good loamy, humusy, worm haven,

composted and mulched soil lays a crop robust, chock full of nutrients

and trace minerals.  The plant is thriving while it grows so it passes

it on in the form of high quality food to us.  And everytime you process

foods, a certain suffering in the vitamin category occurs.  Those who

eat from tins of Spam and at the fast food arenas know what I am talking

about.  The more organic and raw I eat, the better my complexion, my

personal zest.  And now that I am washing my sprouts, I will avoid

additional poisoning that our fast-paced world pressures try and create.

Thanks, I had to say that.

My tortillas were soggy 'cause of my damp sprouts.  Anyone know of a

sprout spinner?

Dave

_______________________________________

«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»§«¤»¥«¤»§«¤»

¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯

A "green" home remodeler

A father of 2 cockatiels

An organic farmer

A veggie drummer/keyboardist

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| Message 5                                                           |

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Subject: To manure or not to manure, that is the question .

From:    William Evans 

Date:    Thu, 21 Jan 1999 02:23:50 -0800

...'tis nobler to have...

no that's not  it..

so ,moral to the story is,,,

 compost the effluent  and dont depend on guild relationship

             or

 land spread the waste effluent and till into pasture land  for moo

moos/rice paddies

               or  

feed worms and take resultant castings and feed real soil

       or

grow hyacinth/ reeds/ etc,(in the discharge water from tanks) ,harvest

it for eating by us egg suckings dogs; or have fish eat it(the plants)

or what/which

are indole and/or skatole in the discharge?

billevans

ps what about disinfecting bulk whole grains w// hydrogen peroxide prior

to sprouting?

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| Message 6                                                           |

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Subject: Re: nutrition

From:    William Evans 

Date:    Thu, 21 Jan 1999 02:47:45 -0800

U think we need" to think naturally" do you mean like "green companies",

or what???...what waas negative ??Your judgments appear way off base

from here.I am a realistic rational person..What is negative about a

statement that places blame somewhere?..Are there any vulcans out there

,let's be logical..dont we need to identify MIstakes  so we dont repeat

them?.do we hide Problems, or, try to educate;to come to consensus on 

the causative agent.... my  assertion that mineral deficiency is primary

bad guy   > It is a  logical and well documented position..the

statements I made ..were..just statements describing the present

condition.. W/o knowing where blame lies, one cannot effect change.

billevans

doelle wrote:

> 

> Bill,

> Although I am enjoying your comments, you appear to be an extremely

negative thinking person. WHY ?

> If we all start to think again 'naturally' , thing will improve. If we

however continue to see only 'money' , then we are doomed, I agree.

> There are many people who try to get people back into the thinking mode

and not accepting everything the chemical industry tells you.

>

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| Message 7                                                           |

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Subject: Re: Salmonella, Alfalfa, Shamanic Secrets and  Aquaponic X files.

From:    Adriana Gutierrez 

Date:    Thu, 21 Jan 1999 07:38:51 -0500

Dear Muse,

The Atlantic Monthly also said that they expected to find an

infectious case for certain forms of mental illness too...

Did you remeber to wash those crawdads?

Adriana

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| Message 8                                                           |

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Subject: Re: Germ Theory II

From:    Adriana Gutierrez 

Date:    Thu, 21 Jan 1999 07:46:22 -0500

Horst,

I did a quick Alta Vista search and found his primary web site

at:

http://www.amherst.edu/~biology/faculty/ewald.html

If you can't get ahold of his work on-line send your adress and

I'll snail mail it to you.  Maybe I can have my husband scan it

in and I'll forward it to you.

Adriana

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| Message 9                                                           |

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Subject: Re: Water Softening

From:    Marc 

Date:    Thu, 21 Jan 1999 04:30:01 -0700

Potassium chloride may be used in place of sodium chloride

for regeneration of

ion exchange water softners and plants actually seem to like

it.

My customers who install magnet-based water treatment

devices have hardness

problems when they bypass or have my technicians remove

their water softners.

Marc S. Nameth

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| Message 10                                                          |

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Subject: RE: Germ Theory II

From:    "Donna Fezler" 

Date:    Thu, 21 Jan 1999 08:01:16 -0600

I cannot find anything on Medline.

Could you please forward this to me, too.  Under evolutionary biology the

cholesterol build-up would have to be a survival mechanism, which makes

sense if it is acting as a storage depot until the liver can metabolize it.

As a member of the American Oil Chemist Society one of my constant

criticisms is how the processing of the oil and the source is ignored.  I

have yet to see a study where hexane extracted, processed oil was challenged

against organic cold-pressed oil in one of the health and nutrition studies.

However, when I feed hexane extracted soy meal to the chicks inevitable

there is massive intestinal erosion, stunting, and death.  Cold pressed soy

(non-organic) is fine.  (My husband is an executive for a huge edible oil

refiner and I constantly tell him he is killing us.  Great pillow talk, but

they are listening and expanding into the health oil line)

On that same vein, what was the source of the dietary cholesterol?   Free

range cattle or antibiotic filled meat that also has the subclinical signs

of ATP depletion from monensin in the feed?  Did they look at the impact of

hydrogenated fats, now recognized to be very deleterious to health, as this

challenge was done?  How was the microbe introduced?  Did they bypass all

the body's natural defenses?  What kind of animal was used and is it an

accurate model of humans?  On that one, I know from personal experience the

animal model for autoimmune disorders should be bipedal and susceptible baby

rheas and ostriches, not four legged mammals.

Anyway, this really has nothing to do with aquaponics other than the fact

this issue can be avoided entirely if they eat more aquaponically grown

tilapia.

Donna Fezler

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| Message 11                                                          |

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Subject: Re: Water Softening

From:    "Wendy Nagurny" 

Date:    Thu, 21 Jan 1999 10:13:34 -0500

>I personally own a magnetic laundry ball and have not used detergent for

>13 months.  I understand how detergent in fact is a form of a magnet.

>(Ionic and non-ionic compounds)

Dave, I can explain exactly how your magnetic laundry balls work.  Modern

washing machines are not very good at all at rinsing the detergent out of

your clothes.  I fact it takes many, many washings without ANY detergent to

rinse it all out.  Since we usually use way too much detergent in our wash

(it only takes about a tablespoon) there is more than enough detergent left

in our clothes for many washings.  When we wash our previously washed

clothes, the detergent does its job again and cleans our laundry.  For most

people, who rotate their clothing regularly, this means that they can

usually go several months without needing to add additional detergent.

People in changing climates can usually go over a year before needing to add

detergent since whole wardrobes are rotated on a regular basis.  Where do

the magnetic laundry balls come in?  Since we are creatures of habit, and

feel we must add SOMETHING to our wash to be satisfied, magnetic laundry

balls gives us that something to put in our washers.  A latex doggy toy

would work just as well (and is much cheaper).  How long is the warrantee on

your magnetic balls?

I will venture a guess that the magnetic water softener clamps work in a

similar manner.  By utilizing the excess softening chemicals lining the

walls of your plumbing which was left by your previous water softener, the

magnetic water softener will "soften" your water -- at least long enough

for the warrantee to expire.  If you have never had a chemical softener

installed, I bet they don't work at all.

>My tortillas were soggy 'cause of my damp sprouts.  Anyone know of a

>sprout spinner?

Try placing your sprouts in a nylon stocking (new and washed) then spin it

around above your head a few times.  Works with lettuce.  I recommend you

take it outside first though.  Nylon stockings also work very well for

making

g tea with loose teas and herbs.

>

>Dave

>_______________________________________

>«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»§«¤»¥«¤»§«¤»

>¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯

>A "green" home remodeler

>A father of 2 cockatiels

>An organic farmer

>A veggie drummer/keyboardist

Could you please explain what kind of vegetables you use for your drums and

keyboards?  Are they suitable for aquaponics?  We could have a whole new

market niche here. 

Wendy

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| Message 12                                                          |

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Subject: Re: Tomato Varieties

From:    Gordon Watkins 

Date:    Thu, 21 Jan 1999 09:05:40 -0600

Welcome to the list Jean.

Here's what Johnny's Seeds says about determinate (bush) vs indeterminate

(climbing) tomatoes:

    "A tomato variety is determinate if the vine terminates in a flower

cluster. They make only moderate growth after the fruit forms...These are

mostly grown without support although they are well adapted to cage or

stake culture. Indeterminate varieties continue to vine even after fruit

set, ripening over a longer period of time. If they are grown without

support the plants will sprawl and take up a great deal of space. For

best results stake, cage or trellis and prune. Since there is a higher

foliage to fruit ratio, indeterminate varieties are less susceptible to

leaf diseases such as alternaria blight. Although staking adds work, the

tomatoes stay cleaner and have a better potential for developing rich

flavor and large fruit. Yield per square foot of garden will also be

greater."

    Gordon

MS JEAN R SHAFFER wrote:

> I'm new to aquaponics and haven't introduced myself yet because I'm

> not sure what level I'm going into it at.  But could someone explain

> to me the meaning of determinate varieties which Gordon's email says

> is more suitable for aquaponic system than indeterminates?  Thank you

> very much.  I find this email subscription fascinating.  Thank you

> Tom and Paula Speraneo.

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| Message 13                                                          |

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Subject: Re: Aquaponics Digest - Wed  01/20/99

From:    Gail Hall 

Date:    Thu, 21 Jan 1999 08:16:34 -0800

Subject: Re: Salmonella in alfalfa seed from single source

From:    Gail Hall, Tender Greens ghall@spessart.com

Date:    Thursday January 21, 1999

I haven't participated much in this list. But this exchange motivated me 

to respond. Horst Doelle wrote this:

It really amuses me how the term 'organic' is being used. I simply do not 

understand why we do not make a difference between organic and organic. 

The original idea of organic means 'using the compost as biofertiliser' . 

Now feces and any manure is mixed up with that term and we call it all 

organic.

There is a huge difference between organic and organic, as one is mostly 

pathogen free and the other is a serious health hazard. I am not 

surprised about the increasing pathogenicity of our crops, seeds etc etc 

from 'organic fertilised soils'. These people just do not bother to look 

up textbooks on microbiology and do not want to realise that we have bad 

and good microbes.

I wonder what one has to do to get it across people to carefully examine 

the organic fertiliser used for the crop production BEFORE buying and/or 

using it to eat.

I was about to send him a message of support and agreement. I then read 

the next message from Ted Ground (in part):

>In the last chapter and verse, we learned: (from Mr. Doelle)

> Washing may help, but who washes the food so thorouvghly before eating ?

>Is it not much more convenient to tell those 'expert' in the agricultural

>field to stop using manure as organic fertiliser ?

> 

> Do we really have to get an epidemic first before people are listening ?

> 

> I have not given up hope, but are surprised with what laxity people

>looking at recycling.

> 

> I hope you get your alfalfa seeds clean.

> 

> Best regards

> 

> Horst Doelle

Reply from Mr. Ground:

>>Horst, uh, what seed is that?  What manure are you talking about?  What

>In short -what in the world are you talking about? 

>I am now more confused than usual. Once again here, we seem to be seeking

>out and finding new misunderstandings where no one has gone before! 

>Sometimes I wonder how meaning gets lost as often as it does- like socks in

>the laundry- disappearing without a trace. 

Gail Hall's reponse:

Ted (Mr. Ground): I don't know what irritated you to the point of babble 

about Mr. Doelle's message. I am a sprout grower and a hydro greens etc. 

grower and an in-ground grower. I have been growing for many years. I 

have tried to have connection with organized organic growers in my area 

and have felt discouraged and gone back to my loner status. 

Manure is manure. Manure is feces. Manure is not "clean". Manure is 

"natural" but that does not make it "organic". Mr. Doelle is addressing 

the issue of terminology and perhaps even myth. (Sorry, Mr. Doelle, for 

putting words in your mouth.) At the same time as hormones are being fed 

to dairy cows to cause them to produce more milk (more volume of milk), 

the idea that manure is an appropriate material to put on food crops 

persists. This is just a free-association by my brain at this moment to 

juxtapose current practice with "old-fashioned" practice. I have 

unproductively pointed out to "organic" growers that manure is possibly 

and most likely "non-organic". These words and terminologies create 

confusion and conflict. First all the words have to be definitively 

defined before the discussion can be carried on in any productive way. 

Mr. Ground, your response was not resolving or defining. Mr. Doelle is 

attempting to discuss a very important issue to us all. It takes a lot 

more than a couple of paragraphs to make this discussion clear. I would 

suggest that you ask specific questions with the intention to clarify 

your difference in position from Mr. Doelle's. I suggest that you assume 

up front that he has something of value to share. Just because you don't 

understand it or agree with it is not a reason to be sarcastic and 

insulting. 

I think this manure issue could be discussed in depth with illumination 

and increased understanding the result.

Gail Hall

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| Message 14                                                          |

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Subject: Re: Salmonella, Alfalfa, Shamanic Secrets and  Aquaponic X files.

From:    David Beckham 

Date:    Thu, 21 Jan 1999 08:21:48 -0800

Trying to make a dugout from a petrified log has ruined all my bronze

chisels and broken several of my most prized stone hammers.  Fortunately

smoking crawdads seems to take my mind off of it. . . .

David

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| Message 15                                                          |

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Subject: Re: Water Softening

From:    "Dale Robinson" 

Date:    Thu, 21 Jan 1999 14:09:25 -0600

I haven't heard of how this new water softner works either.  When you find

out, please let the rest of us know how well it works.

The laundry ball is another story.  A show on TV (60 minutes I think)

reported that they work as well as plan water.  You better go back to using

soap if you want clean cloths.  I have found that if you use about half the

recomended amount of soap the laundry usually comes out cleaner.

>"SoPhTec is safe for plants and animals and has been used to >How it works:

>

>"There are 14 ceramic magnets in our clamp on units."

>

>I personally own a magnetic laundry ball and have not used detergent for

>13 months.  I understand how detergent in fact is a form of a magnet.

>(Ionic and non-ionic compounds)

>

>SO - now what happens to the plants and the fish with water treated by

>ceramic magnets.  Could this be of benefit to you all who depend upon

>dumping lots of salt (like I do) into the water?

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| Message 16                                                          |

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Subject: Re: Aquaponics Digest - Wed  01/20/99

From:    David Beckham 

Date:    Thu, 21 Jan 1999 13:05:25 -0800

The petty bickering of all these no-doubt well meaning people seems to have

little to do with Aquaponics. . . maybe there's a Manure List on which to

elaborate on the "difference between organic and organic" or express one's "more

confused than usual" state.

David Beckham

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| Message 17                                                          |

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Subject: Re: Aquaponics Digest - Wed  01/20/99

From:    doelle 

Date:    Fri, 22 Jan 1999 08:58:04 +1100

This is where you are wrong. A lot of aquaculture in the world is done by

using manure for feeding fish in ponds. Not only fish, but also seapages

from not treated effluent into aquaculture farms.

This may not be so in the USA or Europe, but I thought our group is a

worldwide discussion group.

I am also surprised that you call health concerns 'bickering'. I guess it

depends where you are living in this world.

Sorry if I offend the American aquaculture and aquaponic people with my

warning. Some answers certainly showed that this discussion is not a

'bickering' issue.

Neverthless best wishes

Horst Doelle

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| Message 18                                                          |

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Subject: Re: nutrition

From:    doelle 

Date:    Fri, 22 Jan 1999 09:10:31 +1100

Dear Bill,

Sorry if I offended you. I learned that if one criticises and also finds

mistakes etc one should expose these, correct ! However, one should also try

to suggest a solution. Please tell me I am wrong, but I found a lot of very

useful criticism in your letters, but I am still searching for the suggested

solution of these problems. We cannot always blame the government, but

should blame ourselves in what happens in the environment. If we start to

rectify things from the bottom, like we try to do in Asia, industry and

governments will and have to follow . AND surprisingly do in many instances.

As I said before, I certainly enjoy you exposing problems. 

The young generation is so much relying on antibiotics these days and are so

narrowly educated, that is in a narrow field to be come frontline scientist

or whatever, that they forget the interplay in nature and the balance we

have to maintain or improve in order to bring the environment back to where

it was or even better situation. In my opinion, one can not only select one

part and forget the continuation of the existing cycles.

I hope I make sense this time.

Best wishes

Horst

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| Message 19                                                          |

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Subject: Re: nutrition

From:    William Evans 

Date:    Thu, 21 Jan 1999 14:46:43 -0800

doelle wrote:

> 

> Dear Bill,

> Sorry if I offended you.

 Not offended, just perturbed a little.I know I come off too objective

at times..What Ive got In my head doesnt always come out  as clear  as I

would like. I'd wish folks could really listen to the facts and not

infer feeling. I know this is hard.

I learned that if one criticises and also finds mistakes etc one should

expose these, correct ! However, one should also try to suggest a

solution.

 Remineralization of the worlds croplands is a tough problem to get a

handle on.What works on one level, doesnt necessarily work on another.

 Please tell me I am wrong, but I found a lot of very useful criticism

in your letters, but I am still searching for the suggested solution of

these problems. 

 Has anyone read William A. ALbrecht??????????besides myself??  

Dr. Albrecht  was a soils professor at Missouri State way back

when(1930's- to 50's I think)His writings, and many others by grad

students under his direction ,are very key to this discussion...He

showed MANY examples of how unbalanced soils are the root cause of much

disease....a "must" read if one wishes to gt a least a small handle on

recognizing deficiency in soils/crops and ammending to correct..

)We cannot always blame the government, but should blame ourselves in

what happens in the environment. If we start to rectify things from the

bottom, like we try to do in Asia, industry and governments will and

have to follow .

   I have heard in Asia some lands have been under continuous

cultivation for 4000 years using nothing but environmental

wastes;HUMANURE  as an ammendment, how ya like your rice?  I dont blame

gov't per se, but, they certainly help; and so does the little guy

walking down the "toxic waste aisle "at the local home center/nursery.I

think one area  govt needs work on is labeling laws/ constraints. The US

is pretty backward here.Fertilizers can have many "inert

"ingrerdients".. WITHOUT having to disclose these "inerts" well just

stay dumb as a population.....small solution here......

Looking forward to more discussion

Bill Evans

> As I said before, I certainly enjoy you exposing problems.

> The young generation is so much relying on antibiotics these days and are

so narrowly educated, that is in a narrow field to be come frontline

scientist or whatever, that they forget the interplay in nature and the

balance we have to maintain or improve in order to bring the environment

back to where it was or even better situation. In my opinion, one can not

only select one part and forget the continuation of the existing cycles.

>

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| Message 21                                                          |

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Subject: Re: Aquaponics Digest - Wed  01/20/99

From:    "Ted Ground" 

Date:    Thu, 21 Jan 1999 20:44:19 -0600

Gail.

You certainly seem irritated and upset.  Am I right?  

Maybe I should assume you have not been following the thread, so I will try

to bring you up to speed as I understand it.  I am dancing in this

aquaponic revolution as fast as I can.  We have gone over the issues of raw

manure, food safety, and culture

techniques related to raw manure many,many,many times in the last year.  

No one I know uses raw ruminant, avian, or mammalian feces to grow row

crops in the field or aquaponic crops in the greenhouse .  No organic

program I

know of - I know of more than a few, in several US states, allows the use

of such raw material as fertilizer.  

As best as I can tell, most organic certification programs require these

categories of raw manure to be composted for 60 days or more before direct

application to the crop.  As a certified organic farmer, I do not use raw

ruminant, avian, or mammalian manure material to grow field crops for human

consumption.  The major bulk of the risk there is generally rainwater

splashing up onto the crop, followed by inadequate rinsing. Another

consideration is that produce such as melons can actually be contaminated

on the inside by bruising in the field, resting on raw manures applied to

the field, etc.  

We have talked about this extensively in this group.  Most of us in this

group (I think) seem to know and agree that composting these kinds of

animal manures with organic material also has the added benefits of 

developing superior soil tilth, organic matter accumulation, etc.  In a

comparison of risks and the discussion of where pathogens occur, we have

agreed that most agricultural soils contain vast numbers of opportunistic

and often virulent pathogens, regardless of wheter animal manure input is

used.  So, we have discussed the various risks within the context of the

real world. 

To the best of my knowledge, government health authorities usually have

regulations regarding the use of fresh cow, pig, and chicken manure on

crops for human consumption- whether or not those crops are conventional or

certified organic. As I understand it, direct manure applications are

approved for cattle forage crops such as hay, etc. This is based only on my

direct experience here in North America - I realize it can be very

different in other parts of the world. Rice paddys worked by water buffalo,

no sanitary sewage systems in the nearby village...Most of us seem to be

aware of and agree upon the risks involved in these situations.

We have discussed this many, many, many times and I thought that the

consensus was that it really doesnt apply to aquaponic systems as we have

conceived and discussed them, since most of the operating conditions are

understood, in general, to be closed or semi-closed recirculating systems

or ones in which inputs and outputs are more closely controlled than most

agricultural systems....The microbiological data from aquaculture

scientific literature and our common sense and experience confirm this.  

Most of the Tilapia produced within the USA are grown in some kind of water

conserving, recirculating, or recycling system, if not aquaponic systems...

Solar Aqua Farms, ADM, TilTech...the ponds in Israel, ..the list goes

on...Each of these are scrutinized in some degree by state and federal

health regulatory agencies. THE MICROBIOLOGICAL RISKS ARE NOT ZERO, but

they are known, they are acceptable within the context of other

agricultural systems we use now, and they are generally more controllable. 

We are talking about millions of pounds of fish per year that are relieving

the pressure on freshwater, coastal and open ocean fisheries...Some of

these aquaculture systems are green water systems, some are not.  

Anyone who thinks these kinds of systems are a serious risk to human health

based on scientific data or any other substantial information should be on

the phone with these hundreds of farms throughout the world right now-

Humanity should be warned if these are in fact substantial risks...Please

let us know about these risks in detail if you can supply it.  We all want

to know the real dangers of aquaculture and aquaponics..

I can recall only a few questions in the past posted to the group about

whether to use  raw chicken and rabbit manures in aquaponic fish tanks.  To

the best of my recollection, the general discussion seemed to be that raw

ruminant, avian, and mammalian manures should not be directly used in

aquaculture or conventional field crops.  

HOWEVER- AND THIS IS A BIG BUT- The sprouts in this last rambling

"discussion" have no connecting information whatsoever, that I am aware of,

which points to the use of raw manure as part of its cultivation, nor am I

aware of any evidence that this particular batch of contaminated sprouts

was labeled organic or not.  In earlier posts, I pointed out that the

incidence of Salmonella in dried spices, such as black pepper, apparently

have nothing whatsoever to do with farmers use of manure as fertilizer.

Handling, processing and storage seems to be the most common routes of

contamination for most kinds of bacterial contamination of foods, at least

in the industrialized world. In earlier posts, I also pointed out the VERY

common occurence of Salmonella on chicken meat in the supermarkets of the

industrialized world - this is a condition many of us live with everyday,

year after year, yet the incidence of food poisoning from chicken is

relatively low.  In those discussions, I mistakenly mentioned Clostridium

as a very common contaminant of chicken when I meant to say Campylobacter.

If you read the connecting series of posts that I was responding to on this

sprout thing, you will see that Adriana G. pointed out the recent occurance

of Salmonella in

some sprouts grown for human consumption.  She posted this as a word of

caution to those of us who may be considering the use of sprouts in general

to feed our fish.  Then I followed up with a news item I received

explaining that the sprouts were found to be traced from some source in

Holland..I did not check out the sources of this report, but I added my

comments on the importance of washing foods to reduce pathogen risk.  

In connection with that news report on the sprouts, Horst shared with us

his amusement with the term organic.  I found most of his post very hard to

follow, and I still have no clue as to how it might connect with what we

were discussing.  Specifically, he suggested that it would be "more

convenient to tell

those 'expert' in the agricultural field to stop using manure as organic

fertiliser" and he expressed surprise "with what laxity people looking at

recycling", and he hoped "you get your alfalfa seeds clean".  These

comments confused me so thoroughly that I too began to share in his

amusement, responding with reflexive humor, which my distinguished collegue

Horst knows well by now, and I suppose has come to expect...   

> Gail Hall's reponse:

> Ted (Mr. Ground): I don't know what irritated you to the point of babble 

> about Mr. Doelle's message. 

Gail, while it is true I can babble - I try my best to keep up with the

proud champions in this group, in fact -  it is seriously not true that I

was irritated, and of course I had no intention of irritating anyone else. 

I try to make it a practice not to participate in discussions that irritate

me or others.  

>Just because you don't understand it or agree with it is not a reason to

>be sarcastic and insulting.

Gail, unfortunately you have really really misunderstood the entire

expedition by a long shot.  I agree that I am in fact confused by many

things, and I certainly understand very little in the big scheme of things,

but do I have some definite opinions about humor.   I know my own

intentions and your use of the term sarcasm is uh, very inaccurate. 

Sarcasm literally means the "tearing of flesh", and it refers to a direct

attack on the person to whom it is directed at.  I don't approve of

sarcasm since I rarely find humor in it, and therefore don't practice it.  

And, I don't think humor has to have an ulterior motive.  In my book, humor

is

it's own purpose for the most part, just as being interested, confused,

bored, excited, sneezing, etc., can be genuine expressions of the moment. 

> I think this manure issue could be discussed in depth with illumination 

> and increased understanding the result.

Gail, you might be new to the group, so you might not be aware of how often

this topic has been discussed.  This is yet another circumstance in which

the archive might help.

We do know this from the scientific literature and we all seem to agree on

the following points, based on earlier discussion within this group: 

Not all animal manure is the same, within reasonable qualifications. Bee

poop is eaten directly with relish by human beings everywhere- not pickle

relish, now, come on, you know what I mean....Worm castings and other

invertebrate exudates

are common and even welcome in agriculture. Fish and crustacean poop falls

into the same general category as worm castings, and certainly does not

represent the microbiological risk that ruminant, avian, and mammalian raw

manure represents by a very very long shot...in fact it is only under

certain conditions of aquaculture in which fish become sick with lesions,

etc., that microbial risks to humans come into consideration.  These risks

are very real and are not to be lightly dismissed, but it does not

neccesarily have much to do with the feces....  Bat and seabird guano

(which is not raw manure by a long shot, but it is not composted, either)

is used and approved by organic certification programs without any apparent

undue risk (although there may be some reasonable debate found there on

microbiological or parasitic grounds).  

There is an old leftist expression that I am reminded of.  "If I can't

dance, I don't want to be part of your revolution".  O.K., maybe it was an

old feminist expression.  Anyway, neither Bill Buckley nor Ronald Reagan

said it within earshot.  

I think we should keep this forum informative, civil, and at the same time

fully human by embracing disagreement and misunderstanding with both logic

and humor. If it should turn into a Parliamentary discourse with Robert's

Rules of Order, I think I shall not be "dancing at this revolution".  Among

many other things, I would like my epitaph to read "Flagrant Humorist". 

With my luck, the funeral director will undoubtedly misunderstand and carve

"Flattulent Humorist" in the granite for all eternity. I hope to be

laughing from heaven when I read it, because the Truth Shall Set You Free. 

If you don't think misunderstanding, confusion, or vigorous debate is to be

expected here, or if you think these things are inappropriate for this

forum, then I guess we disagree.

Ted

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| Message 23                                                          |

'------ ------ ------ ------ ------ ------ ------ ------ ------ ------'

Subject: Re: Water Softening

From:    Marc 

Date:    Thu, 21 Jan 1999 20:00:25 -0700

After visiting the web page of the company you referred to I

suggest that a little

research could be helpful in evaluating the veracity of

their claims.

Here's a web page with links to entities that  contain good

information about water treatment.

http://www.appliedmembranes.com/ind.html

Marc S. Nameth

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| Message 24                                                          |

'------ ------ ------ ------ ------ ------ ------ ------ ------ ------'

Subject: Sprout spinner

From:    "Dale Robinson" 

Date:    Thu, 21 Jan 1999 23:57:00 -0600

I guess I missed this question when it was firs asked.

I have seen a very good sprout spinner made out of a top loading washing

machine.  the machine was set to always spin. The sprouts were placed in a

net type bag before placing it in the washing machine. I can't really tell

if this was meant to be serious question.

Best regards

Dale Robinson

prof-robinson@worldnet.att.net

http//home.att.net/~prof-robinson

>>  Anyone know of a sprout spinner?



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