Aquaponics Digest - Wed 05/26/99




Message   1: Tower growing questions

             from Carolyn Hoagland 

Message   2: Re: check

             from KLOTTTRUE

Message   3: Re: Tower growing questions

             from Adriana Gutierrez & Dennis LaGatta

Message   4: neural gang-lia required

             from "Andrew.D" 

Message   5: Rockwool and chilli, first try.

             from SCHUCH IVAN 

Message   6: AW: Hydroponic strawberries

             from Ter Spore 

Message   7: Re: strawberries

             from "Dan Brentlinger" 

Message   8: fruit

             from LC543119

Message   9: unsubscribe

             from James_R._Davis@NOTES.UP.COM

Message  10: Re: Plant spacing

             from MUDDTOO

Message  11: Re: AW: Hydroponic strawberries

             from Adriana Gutierrez & Dennis LaGatta

Message  12: Re: neural gang-lia required

             from Adriana Gutierrez & Dennis LaGatta

Message  13: Strawberry economics

             from Adriana Gutierrez & Dennis LaGatta

Message  14: Re: neural gang-lia required

             from james.rakocy@uvi.edu (James Rakocy, Ph.D.)

Message  15: Re: Strawberry economics

             from "Dan Brentlinger" 

Message  16: Re: Tower growing questions

             from "Dale Robinson" 

Message  17: Re: check

             from "Clark Allison" 

Message  18: lettuce

             from LC543119

Message  19: Questions

             from S & S Aqua Farm 

Message  20: AW: AW: Hydroponic strawberries

             from Ter Spore 

Message  21: AW: Strawberry economics

             from Ter Spore 

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| Message 1                                                           |

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Subject: Tower growing questions

From:    Carolyn Hoagland 

Date:    Wed, 26 May 1999 01:20:18 -0500

Hi all,

I've been reading about tower growing with interest.  I do not understand the

benefit of stacking plants vertically.  yes you can get more of them in the GH.

But you still have "X" amount of light coming in - so basically you've just

reduced the light available per plant, haven't you?  Particularly if you are

growing in the winter - trying to get that early crop price.  This is the time

of year when light levels are often very low anyway.  Seems like moveable trays

- are the better bet.  The greenhouse is solid with plants, except that you can

roll the trays to make an Isle where ever you need it.

Has anyone had success with vertical systems for anything other than shade

loving plants?

Carolyn

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| Message 2                                                           |

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Subject: Re: check

From:    KLOTTTRUE

Date:    Wed, 26 May 1999 04:51:20 EDT

Hello,is anyone recieving this message,this is a test,been asking a lot of 

questions,getting no answers.......ken

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| Message 3                                                           |

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Subject: Re: Tower growing questions

From:    Adriana Gutierrez & Dennis LaGatta 

Date:    Wed, 26 May 1999 06:16:55 -0400

Carolyn,

If you read the USDA article carefully, especially the yield tables, you

will see how the lower levels produced much lower volumes of fruit.  I

think flat is the way to go and rollers make sense except that they are

expensive and nutrient delivery and returns get complicated.  Details,

details...

Adriana

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| Message 4                                                           |

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Subject: neural gang-lia required

From:    "Andrew.D" 

Date:    Wed, 26 May 1999 20:25:02 +0930

Dear gang,

Id like to divert 300,000 litres of water, which is currently being used in

a flow through trout farm, into an aquaponics Mecca while polishing up the

water quality to an acceptable level.

The water is currently pumped from a 5 acre watershed dam, through the trout

farm which produces around 20 tonne a year, into a duckpond (300 square

Yards ) and pumped back, without further processing, into the large dam.

Heres the sample in the duck pond , which incidentally acts as a settlement

area.

Susp. solids 4.0 mg/L

BOD           2.2 mg/L

Total Nitrogen 1.4 mg/L N

Total Phos  0.19 mg/L P

In the run off, the levels are higher.

What do you all see as the best practice method using aquaponics in this

situation? We are always talking about small size systems. Here's a real

challenge.I would like to use the KISS  (keep it simple stupid) principle.

What would be the best plants to grow and (Adriana, I think you are now

commercially viable) how many per square metre.The length from duck pond to

reservoir is around 100 yards.

Suggestions anyone?

Andrew

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| Message 5                                                           |

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Subject: Rockwool and chilli, first try.

From:    SCHUCH IVAN 

Date:    Wed, 26 May 1999 13:05:40 +0200

> Hello all,=20

>=20

> Ive been watching Q's and A's on the list for a while. Ive now taken =

the

> big step, got some rockwool from England ( none available in South =

Africa

> ) and 8 varieties of chilli seeds from Mexico. We are entering winter =

now

> and I have the following questions :

>=20

> 1) current temperatures are varying between 7 and 23 degrees celcuis, =

I

> have read that chillis germinate at approx 23 degrees. It will still =

get

> colder here ( 0=B0C ) and I want to heat the growing meduim. Is it OK =

to

> using a heating mat underneath without a cover over the plants, or do =

I

> need to protect the plant as well?

>=20

> 2) As the sun is in the northern hemisphere, we get 10 to 11 hours

> sunlight, Is this enough light or should I supplement it with =

electric

> light.

>=20

> 3) I have the seeds in rockwool cubes, I dont have any irrigation =

system

> yet. Will it be sufficient to water the seedlings by hand ?

>=20

> 4) Can you practice a "wick" sysrem with rockwool, is it possible to =

drown

> plants? I would like to use a type of an ebb and flow sytem to =

deliver

> nutrient to the rockwool cubes - would this work.

>=20

> Phew, that was a mouthfull, I will appreciate any info.

>=20

> Best regards

> Ivan

>=20

>=20

>=20

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| Message 6                                                           |

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Subject: AW: Hydroponic strawberries

From:    Ter Spore 

Date:    Wed, 26 May 1999 07:00:29 +0200

Hi,

We use bags with 10 or 17 liter peat mixture; length of the bags is =

respectively 40 or 50 cm. Lines are spaced between 1.06 m =

(glassgreenhouse) to 1.2 m (plastic). Under glas we plant in august 15 =

plants/m=B2, grade A+ (diam. 13-16 mm).

We use only a horizontal system for many reasons: ergonomy (picking =

efficiency!!), pest management, climate control, uniformity of =

fertigation, .....

Regards,

Johan

----------

Van:    Adriana Gutierrez & Dennis =

LaGatta[SMTP:gutierrez-lagatta@home.com]

Verzonden:      dinsdag 25 mei 1999 13:58

Aan:    aquaponics@townsqr.com

Onderwerp:      Re: Hydroponic strawberries

Hi Johan,

Are the peat bags similar to the bags used for tomato culture in the

US?  Are the laid horizontally or vertically?  What is your planting

density in terms of plants per square foot or cubic foot?

Adriana Gutierrez

Ter Spore wrote:

>=20

> I am surprised seeing the reactions concerning hydroponic strawberry =

farming.

> In Belgium and Holland we started growing strawberries hydroponically =

more than 15 years ago. We started on NFT but in 87-88 most growers =

changed to the productions in containers or in peat bags. More than 90 % =

is grown on peat. At present there are also experiments with rockwool, =

perlite and cocco-fiber.

> Johan Aelterman

> terspore@g-net.be

> Belgium

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| Message 7                                                           |

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Subject: Re: strawberries

From:    "Dan Brentlinger" 

Date:    Wed, 26 May 1999 09:36:43 -0400

Craig & Robin,

The profitable greenhouse vegetable crops, in our opinion, are still the same

old basic salad crops, tomatoes, cucumbers, lettuce, peppers, and herbs.  The

key for small growers is to provide unmatched quality and exceptional service

to their accounts.  It is important for growers to really promote the fact

that their product is locally grown, not shipped in.

A grower in California, (John Pade & Becky Nelson),  use the slogan something

like... "The only border our tomatoes cross is the county line!"   Becky

wrote a great article awhile back for our newsletter about their marketing

program.  They consistently get well over $ 2.00 a pound wholesale for their

tomatoes, when BC Hothouse tomatoes are selling far cheaper, right beside

theirs!  (That article, plus several others on marketing is in the May, 98

issue, Vol. XIV, No. 2, which you can access on our web site, along with

other back issues).

Consumers want to buy locally grown and they want to buy from someone they

know and trust, their neightbor down the road.  If you can get that across in

your marketing message it will help.  I believe this will become even more

important in the future as the concerns about food safety continue.

Small growers should also consider retailing.  If you can sell even a

percentage of your crop at retail, either right from your greenhouse, or

through farmers markets, you can add a significant amount to the bottom line.

Lettuce and herbs offer a good opportunity too.  They require more marketing

effort and skills, and generally require going direct to restaurants, etc.,

but the payoff can be excellent.

Hope this helps!

Dan

brent@cropking.com

http://www.cropking.com

Craig & Robin Prince wrote:

> Hello Dan,

> (Crop King)

> Would you be so kind to let us know what the two or three most profitable

> greenhouse vegetables might be.  Don't have much experience in greenhouse

> growing.  If strawberries won't work what will?

>

> Enjoyed your testimony

> God Bless

> Craig

> P.S. (Thanks for the info on your greenhouses)

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| Message 8                                                           |

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Subject: fruit

From:    LC543119

Date:    Wed, 26 May 1999 09:55:39 EDT

I was growing strawberries in the south of Spain 40 years ago in hanging 

bags,at that time it was very profitable but as the years went by 

transportation became cheaper and faster to our present day where over night 

shipping has become the norm ,so now strawberries and other berry crops are 

not as economical as before you only have to look in the supermarket and you 

will see product from Chile to Canada at all times of the year.   Dan good to 

see you on the list

   Gordon Creaser

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| Message 10                                                          |

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Subject: Re: Plant spacing

From:    MUDDTOO

Date:    Wed, 26 May 1999 11:25:16 EDT

Hello Craig,  Most lettuce I grow can get as big as 12" around, so I stay w/ 

12".   If you've already cut the holes then maybe you can still use them 

until they become too crowded.

Good luck,

joel

In a message dated 99-05-25 23:44:08 EDT, you write:

<< Has anyone tried 4" or 5" spacing with lettuce varieties.

 It has been suggested that some leaf types would allow crowding.

 How about romaine, buttercrunch. >>

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| Message 11                                                          |

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Subject: Re: AW: Hydroponic strawberries

From:    Adriana Gutierrez & Dennis LaGatta 

Date:    Wed, 26 May 1999 13:42:10 -0400

Thanks Johan,

Your spacing is approximately 1 plant per square foot.  Do you

recirculate your nutrient or run to waste?

Adriana

> We use bags with 10 or 17 liter peat mixture; length of the bags is

respectively 40 or 50 cm. Lines are spaced between 1.06 m (glassgreenhouse)

to 1.2 m (plastic). Under glas we plant in august 15 plants/mē, grade A+

(diam. 13-16 mm).

> We use only a horizontal system for many reasons: ergonomy (picking

efficiency!!), pest management, climate control, uniformity of fertigation,

.....

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| Message 12                                                          |

'------ ------ ------ ------ ------ ------ ------ ------ ------ ------'

Subject: Re: neural gang-lia required

From:    Adriana Gutierrez & Dennis LaGatta 

Date:    Wed, 26 May 1999 14:02:18 -0400

Andrew,

I seed my beds very densely by broadcast-seeding with a shaker to a

density as high as 2-3 seeds/sqaure inch.  That would be between

900-1400 plants/ sqaure meter.

It seems to me that the nutrients in your sample are nowhere near as

concentrated as they were in the USDA study, perhaps because they are

diluted in the duck pond.  I don't know if plants can grow at this

nutrient level.  If Jim R is lurking he might be able to comment here.

Adriana

"Andrew.D" wrote:

> 

> Dear gang,

> 

> Id like to divert 300,000 litres of water, which is currently being used in

> a flow through trout farm, into an aquaponics Mecca while polishing up the

> water quality to an acceptable level.

> 

> The water is currently pumped from a 5 acre watershed dam, through the trout

> farm which produces around 20 tonne a year, into a duckpond (300 square

> Yards ) and pumped back, without further processing, into the large dam.

> 

> Heres the sample in the duck pond , which incidentally acts as a settlement

> area.

> 

> Susp. solids 4.0 mg/L

> BOD           2.2 mg/L

> Total Nitrogen 1.4 mg/L N

> Total Phos  0.19 mg/L P

> 

> In the run off, the levels are higher.

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| Message 13                                                          |

'------ ------ ------ ------ ------ ------ ------ ------ ------ ------'

Subject: Strawberry economics

From:    Adriana Gutierrez & Dennis LaGatta 

Date:    Wed, 26 May 1999 15:49:29 -0400

Gordon and Dan,

Is it possible that hydroponic strawberries are not profitable for sale

to the wholesale market but might be feasible in a direct-marketing

situation?  In my case, with salad mix there is no way I can compete

with California mix selling here in Florida at $3.00 a pound.  However

by selling direct to my restaurant customers I cut out the wholesalers. 

My customers are delighted to pay me a lot more for fresher, better

product.  Not all restaurants are more interested in freshness than they

are in price, you have to seek them out and keep them happy.

Dan do you have any production cost data for strawberries?  It could be

that there is some margin for low-overhead small operations who sell

directly to their customers.

Adriana

> I was growing strawberries in the south of Spain 40 years ago in hanging

> bags,at that time it was very profitable but as the years went by

> transportation became cheaper and faster to our present day where over night

> shipping has become the norm ,so now strawberries and other berry crops are

> not as economical as before you only have to look in the supermarket and you

> will see product from Chile to Canada at all times of the year.

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| Message 14                                                          |

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Subject: Re: neural gang-lia required

From:    james.rakocy@uvi.edu (James Rakocy, Ph.D.)

Date:    Wed, 26 May 1999 15:48:24 -0400 (AST)

Adriana, Let me quote from Adler et al. (Conveyor Production Startegy

Enhances Nutrient Recovery from Aquaculture Wastewater), "Basil and lettuce

removed phosphorus to 0.003 mg/L and <0.001 mg/L, respectively from an

influent concentration of >0.5 mg/L." P was limiting so nitrate-nitrogen

declined only 60% from about 15 mg/L about 2 mg/L for basil and about 5 mg/L

for lettuce (I'm looking at a graphs). When you say total N and P that

includes organically-bound and unavailable (at least temporarily) N and P as

well as dissolved N and P. You might have a chance. You are certainly at the

lower limit and may encounter deficiencies. Jim R. 

>Andrew,

>I seed my beds very densely by broadcast-seeding with a shaker to a

>density as high as 2-3 seeds/sqaure inch.  That would be between

>900-1400 plants/ sqaure meter.

>

>It seems to me that the nutrients in your sample are nowhere near as

>concentrated as they were in the USDA study, perhaps because they are

>diluted in the duck pond.  I don't know if plants can grow at this

>nutrient level.  If Jim R is lurking he might be able to comment here.

>

>Adriana

>

>"Andrew.D" wrote:

>> 

>> Dear gang,

>> 

>> Id like to divert 300,000 litres of water, which is currently being used in

>> a flow through trout farm, into an aquaponics Mecca while polishing up the

>> water quality to an acceptable level.

>> 

>> The water is currently pumped from a 5 acre watershed dam, through the trout

>> farm which produces around 20 tonne a year, into a duckpond (300 square

>> Yards ) and pumped back, without further processing, into the large dam.

>> 

>> Heres the sample in the duck pond , which incidentally acts as a settlement

>> area.

>> 

>> Susp. solids 4.0 mg/L

>> BOD           2.2 mg/L

>> Total Nitrogen 1.4 mg/L N

>> Total Phos  0.19 mg/L P

>> 

>> In the run off, the levels are higher.

>

>

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| Message 15                                                          |

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Subject: Re: Strawberry economics

From:    "Dan Brentlinger" 

Date:    Wed, 26 May 1999 16:54:14 -0400

Adriana,

You are absolutely right!  Actually that is the approach we were taking with

strawberries.  We had decided that the profit was not enough to justify

wholesaling to grocery stores, but that the small grower could both retail

direct

to consumer, or sell "wholesale" to restaurants at almost "retail" prices.  That

is definitely the right approach to take, and is really what our growing systems

and products are designed for.  Again however, production did not justify the

expenses.  Our production cost data indicated a far higher cost of

production than

even retail prices would cover.

Obviously, the trick is to increase production and that is where everyone

seems to

get stopped in their tracks.

--

Dan Brentlinger

brent@cropking.com

http://www.cropking.com

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| Message 16                                                          |

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Subject: Re: Tower growing questions

From:    "Dale Robinson" 

Date:    Wed, 26 May 1999 16:34:02 -0500

I put my 4x8 ft "trays" on sawhorses.  I suppose you could make smaller

trays and just slid them along the sawhorses to make room for harvesting.

If the trays are less then 6 ft. long you could harvest from both ends

without much trouble.  Leaving one foot every 6 feet is not all that bad

either.

ADM uses trays with rollers but they have a separate room for harvesting and

cleaning up the trays.  Lots of algae.  Feeder tubes are easily placed in

the trays after your done moving them around.

Your right about the towers having light problems.  You may have better luck

with a short stack of trays(A wall garden.  4 to 6 inches wide).  Grow the

plants out each side and stagger them to give the roots room to grow.  The

top tier can grow straight up.   the lower tiers can be a shade loving

plant.  Put reflector material on the floor(white painted surface) to

reflect the light back up to the plants.   Space at about 4 feet between

rows(north to south orientation).  Keep in mind that the plants are going to

grow outward so a 4 foot space will become 2 feet when the plants reach full

growth.  A short stack may be 3 or 4 tiers.  The trays could be placed so

that the first tier is about knee level and the highest tier about eye

level to make harvesting easier.

Go ahead and experiment with several different systems and go with the one

you like best.  There was one outfit that grew lettuce on a conveyer system.

The conveyer system spaced the young plants close together and spaced them

out until they were full grown.   The plants were harvested at the end of

the conveyor system.  It was an expensive system to get started but I'm sure

they thought it was a good use of space and artificial lighting.  They went

belly up over the cost of lighting however.  You could do the same thing

manually but it may be too labor intensive.

Hopes this helps.

Best regards

Dale Robinson

mwhydrroponics@worldnet.att.net

http://home.att.net/~mwhydroponics

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| Message 17                                                          |

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Subject: Re: check

From:    "Clark Allison" 

Date:    Wed, 26 May 1999 18:25:39 PDT

Ken,

I have asked some questions also.  Still have not received any replies.

>From: KLOTTTRUE

>Reply-To: aquaponics@townsqr.com

>To: aquaponics@townsqr.com

>Subject: Re: check

>Date: Wed, 26 May 1999 04:51:20 EDT

>

>Hello,is anyone recieving this message,this is a test,been asking a lot of

>questions,getting no answers.......ken

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| Message 18                                                          |

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Subject: lettuce

From:    LC543119

Date:    Wed, 26 May 1999 21:26:09 EDT

Christine, In all our raft systems we use a 288 plug tray with a sterile grow 

mix ,when the plant is about 2 inches high we transplant into float board ,at 

this stage the root has balled and very little grow mix gets into the system 

,also Oasis plugs can be used, 

         Gordon Creaser

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| Message 19                                                          |

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Subject: Questions

From:    S & S Aqua Farm 

Date:    Wed, 26 May 1999 20:57:10 -0500

At 06:25 PM 5/26/99 PDT, Clark wrote:

>Ken,

>

>I have asked some questions also.  Still have not received any replies.

>

Clark and Ken - Probably not intentional - it's a very busy time of year.

Would you repost your questions?

I'd be happy to take a stab at any I can help with.

Paula

S&S Aqua Farm, 8386 County Road 8820, West Plains, MO 65775  417-256-5124

Web page  http://www.townsqr.com/snsaqua/

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| Message 20                                                          |

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Subject: AW: AW: Hydroponic strawberries

From:    Ter Spore 

Date:    Thu, 27 May 1999 04:11:34 +0200

We work with 25 % drain. We are planning to re-use the drain with a =

separate stock solution for the hydroponic strawberries outside.

Johan

----------

Van:    Adriana Gutierrez & Dennis =

LaGatta[SMTP:gutierrez-lagatta@home.com]

Verzonden:      woensdag 26 mei 1999 19:42

Aan:    aquaponics@townsqr.com

Onderwerp:      Re: AW: Hydroponic strawberries

Thanks Johan,

Your spacing is approximately 1 plant per square foot.  Do you

recirculate your nutrient or run to waste?

Adriana

> We use bags with 10 or 17 liter peat mixture; length of the bags is =

respectively 40 or 50 cm. Lines are spaced between 1.06 m =

(glassgreenhouse) to 1.2 m (plastic). Under glas we plant in august 15 =

plants/m=B2, grade A+ (diam. 13-16 mm).

> We use only a horizontal system for many reasons: ergonomy (picking =

efficiency!!), pest management, climate control, uniformity of =

fertigation, .....

.------ ------ ------ ------ ------ ------ ------ ------ ------ ------.

| Message 21                                                          |

'------ ------ ------ ------ ------ ------ ------ ------ ------ ------'

Subject: AW: Strawberry economics

From:    Ter Spore 

Date:    Thu, 27 May 1999 04:15:47 +0200

------ =_NextPart_000_01BEA7F9.A14065C0

Content-Type: text/plain; charset="us-ascii"

Content-Transfer-Encoding: quoted-printable

Hi,

We sell directly to our cooperative. Most of the crop is exported from =

Belgium to Germany and Sweden. Our average price yearround is between =

2.5 and 3 Euro/kg. Our break even price is 2.1 Euro/kg.

Johan

----------

Van:    Adriana Gutierrez & Dennis =

LaGatta[SMTP:gutierrez-lagatta@home.com]

Verzonden:      woensdag 26 mei 1999 21:49

Aan:    aquaponics@townsqr.com

Onderwerp:      Strawberry economics

Gordon and Dan,

Is it possible that hydroponic strawberries are not profitable for sale

to the wholesale market but might be feasible in a direct-marketing

situation?  In my case, with salad mix there is no way I can compete

with California mix selling here in Florida at $3.00 a pound.  However

by selling direct to my restaurant customers I cut out the wholesalers.=20

My customers are delighted to pay me a lot more for fresher, better

product.  Not all restaurants are more interested in freshness than they

are in price, you have to seek them out and keep them happy.

Dan do you have any production cost data for strawberries?  It could be

that there is some margin for low-overhead small operations who sell

directly to their customers.

Adriana

> I was growing strawberries in the south of Spain 40 years ago in =

hanging

> bags,at that time it was very profitable but as the years went by

> transportation became cheaper and faster to our present day where over =

night

> shipping has become the norm ,so now strawberries and other berry =

crops are

> not as economical as before you only have to look in the supermarket =

and you

> will see product from Chile to Canada at all times of the year.

S&S Aqua Farm, 8386 County Road 8820, West Plains, MO 65775  417-256-5124

Web page  http://www.townsqr.com/snsaqua/



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